| pwd72s |
12-20-2019 06:56 PM |
Quote:
Originally Posted by Bob Kontak
(Post 10695106)
Enjoyed that. Thanks.
Why don't they make all tables "tight". He mentions four inches vs four and a half inches for the pocket openings.
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4 1/2" is the usual gap between the pocket jaws on a tournament table. This because pool balls are 2 1/4" diameter. But other factors enter in to table difficulty. The angle after the jaw points, the depth of the shelf, etc. It is possible to make a table so tight that it's impossible to make a shot down the rail...what's the fun in that?
If I had room for a table, I'd get a Diamond professional 9' in the standard 4 1/2" corner pockets size. Casual players tend to quit early if a table is too difficult...and I disagree with those who think that practicing on tighter pockets make your aim better. What makes your aim better is a good stroke, good eyesight, and concentration. I lack in all 3...:(
This dawned on me when I was watching pros warm up on a tournament table. At first I thought they were missing shots. Nope, they were testing to see how much they could "cheat the pocket" by having a ball go in while not being perfectly between the jaws so they can then have the white ball hit the rail in a more favorable spot giving them easier position on what's next. Yes, the pros are that good. On a table they've never played on before, they can quickly tell if it plays long or short, how fast or slow the cloth is, how it banks...they adapt amazingly quickly to different tables.
Pool is a game of many layers....top players reach a top level the same way a top musician makes Carnegie Hall. Practice, practice, practice.
Rogan is accepted enough in the pool world, I wish he would do a podcast with a top player...just shooting pool and BSing. It could be fascinating.
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