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-   -   Who makes the best smoked salmon? (http://forums.pelicanparts.com/off-topic-discussions/1062055-who-makes-best-smoked-salmon.html)

wayne robson 05-25-2020 06:43 AM
Worlds best salmon
 
Google says,
Why NewZealands salmon is king of the world.
Stuff News NewZealand.

Otter74 05-25-2020 07:00 AM
Is Hagens the place on Howard? I totally forgot about that place!


Quote:
Originally Posted by jcommin (Post 10877741)
Agree! Calumet Fisheries on the southeast side, it's Hagens on the north side.

I smoke my own but it is just not the same.

stealthn 05-25-2020 10:50 AM
B.C.

Here you go: https://www.madeincanadagifts.ca/collections/wild-canadian-smoked-salmon-bc/products/smoked-salmon-cedar-box

PorscheGAL 05-25-2020 11:26 AM
The Great British Chefs website did a review. Interesting Lidl had one they rated pretty highly.

Eric Coffey 05-25-2020 11:57 AM
Quote:
Originally Posted by wayne robson (Post 10878601)
Google says,
Why NewZealands salmon is king of the world.
Stuff News NewZealand.
IIRC, all of the NZ salmon are farm-raised from the Pacific.

Eric Coffey 05-25-2020 12:09 PM
Quote:
Originally Posted by stealthn (Post 10878900)
B.C.
+1

Well, all of the fresh-caught upper PNW salmon that is...with my personal experience (and bias) being Kings caught in the mouths of certain rivers, and off the coast of AK. :cool:

tabs 05-25-2020 12:41 PM
Quote:
Originally Posted by Baz (Post 10877305)
Thanks everyone so far for your input. Good stuff.

Me personally.......I've just bought salmon filets and cooked them at home.

I don't know why Mom is so in love with the smoked stuff from mail order. The last stuff she got was a Mothers Day present from her daughter-in-law and she gave it to me to give to my dogs because "it's the cheap stuff and doesn't taste very good."

Hence the purpose of the thread.

Maybe I should make some of the salmon for her myself that I usually get locally and see if that suffices.

I gotta also tell my sister-in-law to quit sending her that "cheap stuff that doesn't taste very good." :D
Woof woof...

tabs 05-25-2020 12:44 PM
Smoke your own,,Brown sugar and salt brine, smoked slow over Alder wood..

!pse203 05-25-2020 12:47 PM
Quote:
Originally Posted by PorscheGAL (Post 10878927)
The Great British Chefs website did a review. Interesting Lidl had one they rated pretty highly.
Completely different flavor and texture to the west coast US variants. I prefer the Scottish - its smooth and glossy and full of flavor.

RWebb 05-25-2020 01:29 PM
farm-raised oceanic fish are best avoided

farm-raised catfish are best sought after

jcommin 05-25-2020 03:30 PM
Quote:
Originally Posted by Otter74 (Post 10878620)
Is Hagens the place on Howard? I totally forgot about that place!
Hagans is on Montrose just west of Central. https://www.hagensfishmarket.com/

I think you are thinking of the Fish Keg The Fish Keg That's on Howard Street. Both places have been in business for a very long time.

jcommin 05-25-2020 03:32 PM
Quote:
Originally Posted by tabs (Post 10878998)
Smoke your own,,Brown sugar and salt brine, smoked slow over Alder wood..
Basic reciepe - I usually use Mesquite

Baz 06-03-2020 07:23 AM
Quote:
Originally Posted by Scott Douglas (Post 10877174)
We've just been buying the raw fish from Smart 'n Final. Most of it says 'fresh Atlantic' on it.

edit: That H&D stuff is pricey.
Quick update.....

I just finished cooking some Atlantic Salmon I picked up at Walmart. It was less than $7!

Pan fried in butter - which is how I've always cooked my salmon.

As always it was ABSOLUTELY delicious! :p

No...it wasn't smoked. But for my Mom - I think it will fit the bill for her and this will be my solution for now.

There are many different ways of cooking it but salmon is salmon.

EDIT: I forgot to mention - I rinsed it off really well and let it dry before cooking. Also seasoned it well with Everglades seasoning.

gtc 06-03-2020 11:22 AM
Quote:
Originally Posted by Baz (Post 10889998)
There are many different ways of cooking it but salmon is salmon.
Oh dear. Now you've gone and pissed everyone off.

Ayles 06-03-2020 11:47 AM
Quote:
Originally Posted by gtc (Post 10890394)
Oh dear. Now you've gone and pissed everyone off.
And to add fuel to the fire it was “Atlantic Salmon”!

Baz 06-03-2020 01:44 PM
Quote:
Originally Posted by gtc (Post 10890394)
Oh dear. Now you've gone and pissed everyone off.
Quote:
Originally Posted by Ayles (Post 10890428)
And to add fuel to the fire it was “Atlantic Salmon”!
Ha ha....well played gentlemen! SmileWavy


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