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BBQ Pork Steak(cooked by my mom) with a baked potato and homemade drop biscuits.
She always seems to have some around my birthday.:) |
House of Prime Rib - King Henry Cut meal. huge, delicious. served with smooth mashed potatoes, creamed spinach..the started salad is fantastic. yorkshire pudding...
fantastic meal. the started martini is the best primer. ever. |
First would have to be a prime or CAB Ribeye at about 1 1/2 inches thick with excellent marbling cooked rare to med rare, over mesquite is preferred.
I'm also very fond of beef enchiladas with a fried egg or two, over easy, on top. Most places don't have it on the menu, but I've never had anyone tell me they won't make it. It's awesome! |
if we're not talking cost, my favorite home cooked meal is spam in a pressure cooker w/ potatoes, carrots, onions and plenty of butter and good mustard. No shlt, I'm serious.
Love it! |
Breakfast - fried quail, fried eggs, biscuits and milk gravy.
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Anything my wife cooks is my favorite. Incredible cook!
Breakfast.....Machaca Lunch......Open face hot turkey sandwich with mashed taters and gravy. Dinner......Lobster and/or King Crab legs. On second thought......Schnitzel, Spatzel, Sauerkraut and a Spaten! |
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huevos rancheros - I might be able to cook it but I sure can't spell it! I had to look it up.
Larry |
I'm not going to say hot tamales with Tabasco sauce on them!!!
I'd say chicken and dumplings or red beans and rice with Andouille sausage. |
Back in the SF bay area it was the pollo super burrito and horchata from El Farlito. Around here it's generals chicken from San Fu when my stomach can handle it or shrimp fettucini alfredo from Paizannos.
I've starting to appreciate red taters in any form with butter garlic and parsely, and the girlfriend makes a wicked Ramen pizza in cast iron believe it or not. |
Morrocan coucous. Hard to find in NJ.
A picture is better than words: http://1.bp.blogspot.com/_4gpO6lcYMQ...ces+recipe.jpg |
What?! I've got to pick just one? I can't. I love Indian food, I love Chinese, I love Japanese (sushi and non-sushi), Steak, Italian, Cajun, unsophisticated comfort food, etc....
Wow, I couldn't even begin to pick one thing as a favorite. That is like asking who's the hotest or sexiest girl I've ever seen or what's the best sex I've ever had. Nope, can't pick the best sunset either. But reading this thread has made me hungry. |
Wait!!!
I like to eat at the Y! That's my favorite meal. |
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For breakfast, cackleberries scrambled with fungus and grunt with moo juice or coffee.
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Can't pick one, fortunately I shall never be a condemned man who has to pick only one. The wife can make some wicked cajun food, fried chicken with mashed potatoes and gravy is tough to beat though. Really can't pick one thing.
Best meal I ever had was breakfast at my aunt Dorothy's place in Scottsbluff, NE. She had like 15 different things, and you did not really want to eat too much of any one thing, because it was all so good. She made these eggs, hardboiled, then molded sausage around it and cooked the sausage with the in the middle. I swear I don't understand how her husband, my uncle John, is not as big as a house. Good lord that woman can cook. |
Malaysian chicken curry,
second, umm, a Penang curry, third would be a roast pork meal with roast potaoes and apple sauce. |
My favorite is grilled ribeye steak, baked potato, and grilled asparagus.
What the heck is the deal with cucumber in ME cuisine??? There was cucumber on my burger yesterday, with more cucumber on the side! Cucumber is my very least favorite food!! Yech! |
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I hear that in a few ME regions where the men have caught on, they don't even grow or import cucumbers, much less eat them. I'm not crazy about cucumbers either - but when I was younger I used to hang out around them in the produce dept. at the supermarket because it was a great way to pick up women. I would always pass on any that looked like they were from the ME though. |
Spaghetti, with my own home made sauce.
It is so good it will make ya wanna slap yo moma for never making it fer ya as a young un. |
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