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Close but no patchouli....
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from Wikipedia:
"The first store named "Trader Joe's" opened its doors in 1967. This store, on Arroyo Parkway in Pasadena, California, remains in operation." |
First one AFIR was in Eagle Rock.....right next door. I saw it open.
I guess my Mommy was wrong 'cause the internet says so....oh well. |
Sorry Mikez. That was all that I could find. Since you have first hand info from your mother, you should make the correction in Wikipedia.
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Wasn't the first Bob's Big Boy in Pasadena too?
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With regard to Trader Joes, we do as much as 1/3rd or so of our shopping there now. A very nice store opened up in our neighborhood last year whereas previously it was a 5+ mile schlep. I eat a lot of their prepared/frozen meals these days as I have no time to cook anymore and barely any time to eat. Also buy their decadent goodies, coffee, nuts & berries, cheese and yogurt, chips/crackers and various other stuff. Still go to Albertsons for most staples and household goods. |
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"In the United States, Aldi Nord is the parent company of the Trader Joe's niche food stores, while Aldi Süd operates the regular Aldi stores in the country.' Aldi -Has the lowest prices on almost everything, hands down. -Ready cook bag meals($3.50 versus $6.50). -Pizza also cheap. -Chocolates(especially during the holiday) are often Belgium and of exceptional quality. -Beer is $6 and mid-grade, which is suprising from a German company. Wine is passable, barely. Trader Joes is a bit better, but both are cheaper than anywhere else. -There's a lot of the same foods that Americans normally eat, but is not packaged/displayed right and often unseen/overlooked. -Bring a quarter for a shopping cart, and cloth bags if you remember. TJ's -Best sourdough bread anywhere except a bakery. -Good frozen selection. Expensive seafood(but it all is). Gyozas and bagged vegetables are excellent. -Lots of different chocolate snacks, all good. -Exotic sauces in jars to experiment. |
We like them...
It's rare than one of their pre-made meals isn't good. ...and it's inexpensive... ...and they use little or no preservative's. Compared to the supermarket, they are heaven. ...and no "pretentious tax" like whole foods. |
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i LOVE Aldi (or as they call it in Austria...Hofer). I've mentioned on here before how much I like their business model. The cashiers are timed for efficiency and must meet a minimum item/scan time. A lot of their dairy is locally sourced dairy with their own label on it. I used to throw HUGE parties where I'd 50 people over or so, and I always provided the food and beverages. $500 in alcohol (couple of kegs and liquor) and then a few hundred bucks of food from Aldi would keep 50 people happy all night long. Their frozen appetizers and snack stuff was awesome. During the winter, they get a lot of german strudel type things. a lot of their stuff is seasonal. ...oh yeah, and i love the lack of errant shopping carts just sitting in the parking lot. that's my number one pet peeve. |
Americans may have a difficult time adjusting on their first trip to ALDI.
"What, I need a quarter to get a cart?"(returnable) "What, I need to bag my own stuff?" (takes a minute and they give you a counter) "What, I need to pay .05 for a bag?" (after saving many tens of dollars) |
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