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Watermelon in 30 seconds or less
WOW!!!!!
(gotta get one of those gloves!) <iframe width="853" height="480" src="//www.youtube.com/embed/FN4PF4ulNpk" frameborder="0" allowfullscreen></iframe> :p |
I've heard of those, but never seen one. I assume they are similar to the chain mail suits that people wear when swimming with sharks.
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Just did a quick Google search and found this: http://www.chefscatalog.com/img/prod.../24729_500.jpg Newly engineered glove uses advanced, high-performance fibers reinforced with stainless-steel to create a strong shield that resist cuts, yet is light and comfortable. Woven with D3 technology for a more comfortable fit, so hands and fingers can move freely. Excellent for slicing or cutting meat, chopping or peeling fruits and vegetables and filleting fish. Really useful for handling sharp metal or broken glass. Made in the USA. Product Features • Protects hands and fingers from sharp edges, including broken glass. • Reinforced with 2 strands of stainless-steel for a high-level of cut resistance. • Made of durable, long-lasting materials. • Designed to be ambidextrous. • Machine washable. |
I just use a sledgehammer.
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Looks like the gloves oyster shuckers wear. You'd think you coastal boys would know that.
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Butchers/meat cutters have used gloves such as these for decades. :rolleyes:
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Oysters, yes.
Watermelon? Use a chainsaw. |
They're made of a super fabric called Dyneema.
They are one of many "safety" items I used to sell. Not only lightweight, but flexible, cut, and abrasion resistant. Much more safe and durable than a Kevlar glove. |
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