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Wolf brand chili

Anyone as disgusted with this chili as I am at the moment? Thinned out, using pork in addition to beef. I generally make my own, but it's cold (chilly) and I was in a hurry. VERY disappointed

Old 04-07-2018, 10:27 AM
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Stagg make a decent canned chili, never seen wolf brand around these parts
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Old 04-07-2018, 10:40 AM
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Last edited by stevej37; 04-07-2018 at 12:16 PM..
Old 04-07-2018, 10:50 AM
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Quote:
Originally Posted by stevej37 View Post
Son loves Hormel..smells like dog food to me....high end, but still dog food
Old 04-07-2018, 11:21 AM
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If it's in a can, it ain't chili.
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Old 04-07-2018, 11:56 AM
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Neighbor, how long has it been since you had a thick, steaming bowl of Wolf brand chilii? Heh, heh, well that's too long..
Old 04-07-2018, 12:35 PM
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To me Hormel,is a big can of cummin seasoning with some chili on the side
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Old 04-07-2018, 02:27 PM
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Brother was a food broker for a while. Had to make sure all the Wolf brand chili can were on the shelf WITHOUT the wolf show. Said people thought it was dog food. This was in the early 70's too.
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Old 04-07-2018, 02:52 PM
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Quote:
Originally Posted by dafischer View Post
If it's in a can, it ain't chili.
Pretty much, yeah.
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Old 04-07-2018, 03:33 PM
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I won a chili contest at work by making real chili.

Pork shoulder, tomatillos, anaheim peppers, spices etc.

If it ain't green, it ain't chili.
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Old 04-07-2018, 03:41 PM
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You guys all must be shopping at those boutique stores like dollar general. Let me just say in the canned chili arena you haven't hit rock bottom until you've had dinty moore.
Old 04-07-2018, 03:54 PM
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I've had it and Hormel and some others and the bottom line is if you have the time you can't go wrong making your own.

I've been making turkey chili for the past couple years and it's unreal good.

BTW....something I heard once from a retired Army Colonel I worked with: "There's no such thing as bad chili....some's just better than others."
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Old 04-07-2018, 04:16 PM
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Not traditional chili, but it's high quality. I purchase 1 or 2 cases of this before each snowboarding season, for a quick & easy thermos meal:

Old 04-07-2018, 06:26 PM
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Quote:
Originally Posted by Geary View Post
Not traditional chili, but it's high quality. I purchase 1 or 2 cases of this before each snowboarding season, for a quick & easy thermos meal:

I'm sure it is great chili...

But I'm betting the boyz are going to give you... some interesting comments.
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Old 04-07-2018, 11:01 PM
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Can any of you chili connoisseurs recommend some BBQ in a can? I've never had either....doesn't exist imo.
Old 04-08-2018, 02:39 AM
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Eating canned chili in other than a survival situation is pure barbaric. For petes sake, it takes less than 30 min to start an awesome batch of chili. Stores well in the freezer. No excuse.
Old 04-08-2018, 03:37 AM
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The only chili I use from a can, is the chili sauce that I put on an occasional casing frank (snap hot dog).

Old 04-08-2018, 04:58 AM
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