Pelican Parts Forums - Happy Holidays - recipe- read all the way through

If you are like me, we are always looking for that special cookie recipe to share with our family & friends for the holidays.

This is one of my favorites, to make on Christmas Eve to be able to deal with the "families" on this joyous occasion, hahahahaha.....

TEQUILA COOKIES

1 cup of dark brown sugar
1 cup (2 sticks) butter
1 cup of granulated sugar
4 large eggs
2 cups of dried fruit, such as dried cranberries or
raisins
1 tsp baking soda
1 tsp salt
1 tsp fresh lemon juice
1 cup coarsely chopped walnuts or pecans
2 cups all-purpose flour
1 bottle Jose Cuervo Tequila (silver or gold, as
desired)

- Sample the Cuervo to check quality.

Take a large bowl, check the Cuervo again, to be
sure it is of the highest quality, pour one level cup and drink.

Turn on the electric mixer...Beat one cup of butter
in a large fluffy bowl.

Add one teaspoon of sugar...Beat again.

At this point it's best to make sure the Cuervo is
still OK, try another cup .... just in case.

Turn off the mixerer thingy. Break 2 leggs and add
to the bowl and chuck in the cup of dried fruit,

Pick the frigging fruit off floor... Mix on the
turner. If the fried druit gets stuck in the beaterers just pry it loose
with a drewscriver.

- Sample the Cuervo to check for tonsisticity.

Next, sift two cups of salt, or something.

Check the Jose Cuervo.

Now shift the lemon juice and strain your nuts. Add
one table. Add a spoon of sugar, or somefink. Whatever you can find.

Greash the oven. Turn the cake tin 360 degrees and
try not to fall over. Don't forget to beat off the turner.

Finally, throw the bowl through the window,

FINISH the Cose Juervo and make sure to put the
stove in the dishwasher.

**** CHERRY MISTMAS **