Quote:
Originally Posted by sand_man
I'm not exactly sure how I stumbled on to it, but one day this came up on my YouTube suggestion feed. I am mesmerized by these videos. I find them relaxing. No music, no explanation, no dorky host...just the chefs doing their thing. I love the purposeful movements, the delicate touch, the obvious respect for the ingredients, the order in which the food is prepared...just the technique in general. Not at all like that silly Kanki and/or Benihana show with all the flailing knives and flying food. I have never tried wagyu or kobe...hhhmmm
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If you have Netflix streaming, you may want to check out the "Jeong Kwan" episode of Chef's table (it's in season 3). She's a buddhist monk. I felt so relaxed at the end of the show. I've watched it a few times.
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