Quote:
Originally Posted by futuresoptions
I'd put some olive oil on that!!!   |
and I would lick it off
You should make some sausages. Best sausage I ever had was wild boar and venison. Venison is too lean unless you put some pork with it, if you ask me
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Last edited by Tobra; 04-09-2009 at 10:06 PM..
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