Quote:
Originally Posted by ckcarr
Garage beer is to be drunk quickly when it's 100 degrees out and then forcefully throw into a metal garbage can.
I'm a simple guy, and in Utah the state run liquor stores charge crazy amounts per bottle.
So my choice of course is:
Let the flames begin!
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I like it. And yes, I even do the lemon and salt thing... But then again, I am of Mexican descent and hence can be excused for doing so...