Quote:
Originally Posted by livi
Good idea, Jim. Yes I have one of those. Makes it a little more easy but now I need a frigging calculator to cook!! 
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Cooking is an art.
Baking, OTOH, is a science.
That recipe is fine as long as you get it in the ball park. lol
PM me your address and I'll send you a set of US measureing cups...they run about 5$ at the discount stores her so I think I can swing it. lol