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I like a combo, but will be in Santa Cruz in a few weeks. May have to go to Capitola for the Big Sur King Arthur flour is very good for bread |
Like I said in Post #1......I love these veggie pizzas!
http://forums.pelicanparts.com/uploa...1755441289.JPG |
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Jalapeños and anchovies, nothing else... yum, but it's not for everyone
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SOB - Sausage, Onion, Bacon
BLT - bacon, lettuce, tomato. just like the sandwich |
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I think their pies are among the best in town...the pesto is one of my favorites. http://forums.pelicanparts.com/uploa...1755466514.jpgIf you let me know when you're in town, maybe we could meet for a slice... |
The simpler the better, one topping at most
Wife says cheese only, only way to judge quality of the pizza My go to is green olives, or pepperoni if I'm in a savory mood |
sausage
salami green pepper cracked black pepper garlic onion fresh basil |
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Said it in the other pizza thread, but I really like gorgonzola, anchovies, carmalized red onion.
Goat cheese and pears a close second. During peak basil season, a good margharita with garden basil is hard to beat. |
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