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Join Date: Jan 2002
Location: west michigan
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Air Fryer Hack

If you have an air fryer, you prob use parchment paper liners to avoid the clean-up.
I use the air fryer often for bacon. When it's done the grease is all contained by the liner and it's easy to pick it up and empty it to a jar or container.

The problem with the liners is that if they aren't full up with food....the fan will lift the liner and hit the element. Sometimes the lifted liner will cover the food...sometimes it will scorch the liner and create ash.

These silicone covered magnets hold the liner in place easily. Amazon has them and the paper liners.

https://www.amazon.com/dp/B0DNSJTLZ4?ref=ppx_yo2ov_dt_b_fed_asin_title&th=1


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Last edited by stevej37; 11-14-2025 at 12:15 PM..
Old 11-14-2025, 12:10 PM
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Link won't work on here....if you want to check them out, just search 'Air Fryer Magnet Silicone Buckle' on Amazon.
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Old 11-14-2025, 12:14 PM
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Hmm...that could be huge! We do bacon in the air fryer sometimes and it is always a mess to clean up. We have the door style but I think this would still work.
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Old 11-14-2025, 01:13 PM
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^^^ I'd estimate that I've done bacon at least 50 times in mine without one drop of grease to clean up. It's all caught in the liner and emptied into a container and then the liner is tossed. (liners are inexpensive on Amazon)

Bacon is great in an air fryer. I like it very crisp, so I usually use the bacon setting for almost 2 cycles.
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Last edited by stevej37; 11-14-2025 at 01:29 PM..
Old 11-14-2025, 01:26 PM
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Ours is a Ninja 301, basically 9 slice sized basket. Never used parchment but do toss the drip tray in the dishwasher.
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Old 11-14-2025, 02:02 PM
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The one in the pic is a Gourmia.
I had doubts when someone told me about the liners. I wondered if the food would be cooked less with the bottom covered.
I have not found any difference. The heat is blasted down from the top and it cooks it fine.
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Old 11-14-2025, 02:16 PM
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Seems to me the air fryer is just a small convection oven.
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Well i had #6 adjusted perfectly but then just before i tightened it a butterfly in Zimbabwe farted and now i have to start all over again!
I believe we all make mistakes but I will not validate your poor choices and/or perversions and subsidize the results your actions.
Old 11-14-2025, 02:27 PM
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Quote:
Originally Posted by berettafan View Post
Seems to me the air fryer is just a small convection oven.
Agree.
Other than bacon...my fav air fryer item is fries. The thinner ones air fried until they are crispy with dip is a great snack.
I use Chick fil A sauce for the dip

.
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Last edited by stevej37; 11-14-2025 at 03:03 PM..
Old 11-14-2025, 02:42 PM
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My Wife does chicken breast, salmon and mahi-mahi in the air fryer.

I like fries (especially Arby's seasoned curly fries) and reheated pizza. Otherwise I'm grilling or stovetop. I'm just weird that way. Don't like microwaves either.
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Old 11-14-2025, 02:51 PM
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I think my favorite thing to cook in the air fryer is chicken wings. maybe a spritz of oil before going in. flip about 2/3 of the way through.

Hot tip- leave plain to cook then give a good coating of old bay. THEN drizzle some warmed up honey on them. O M G...the absolute best way to eat wings. you would use more old bay for the honey than if you weren't doing the honey.
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Well i had #6 adjusted perfectly but then just before i tightened it a butterfly in Zimbabwe farted and now i have to start all over again!
I believe we all make mistakes but I will not validate your poor choices and/or perversions and subsidize the results your actions.
Old 11-14-2025, 03:02 PM
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^^^ That sounds good...never tried wings. I will now.

A friend told me she does burgers in hers all the time. I tried it and was surprised how good it turned out.
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Last edited by stevej37; 11-14-2025 at 03:10 PM..
Old 11-14-2025, 03:08 PM
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I might try this sometime....I love stuffed mushrooms.
It doesn't look too difficult.

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Old 11-14-2025, 03:37 PM
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I like bacon cooked in the oven

I use a lot of parchment paper. I am quite lazy
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Old 11-15-2025, 06:26 AM
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Quote:
Originally Posted by Tobra View Post
I like bacon cooked in the oven
I use a lot of parchment paper. I am quite lazy

I do also...but the air fryer is faster and easier than the oven for me.
With the parchment paper liners....just lift the fat out and pour it into the jar...done.
No clean-up needed.

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Old 11-17-2025, 07:30 PM
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