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I love White Castle, and I can get 'em in NYC area. mmmmmm

Definitely Modern Apizza in New Haven!!! and Pepe's (and it's affiliated neighbor, The Spot) damned fine eats there.

I prefer Pat's, King of Steaks myself.

Chowder at the Black Pearl in Newport, RI. Best damned chowdah in the world. :D While we're in that jurisdiction, I really miss Dark 'N Stormies after a full day on the boat.

Upstate NY foods -- spiedies and salt potatoes (Homer drooling sound).

JP

Quote:

I really miss Dark 'N Stormies after a full day on the boat.

Ditto:cool:

Aplets and Cotlets?

Blech... when I moved to Seattle, someone said you have to try this local favorite...

Believe me, I would love to export all of them to Malibu.

Good donuts, bagles or Tastycakes here in the North West.

Holy crap, they have good bagels in the PNW? OK, I can believe that, I guess ... but have you had the real deal here in Brooklyn (Avenue N is my personal fave). Most bagels I get elsewhere can't compare, and some are terrible but b/c that's what the locals are used to they think they're good.

JP

You can order Aplets and Cotlets via telephone, and perhaps even online. My Mom likes the chocolate-covered ones. She gets the ones in the plastic baggies.. it's a new product line called "seconds" or "blems" or something like that, and they're much cheaper than the overpriced regular ones. :)

Huh, I don't know of any good bagels in the PNW.. the closest I know of are in LA and NYC.

I miss the old A & W root beer! Is it still sold anywhere? That canned stuff is pretty bad..

I meant that there are no good bagles or donuts in the PNW, and you can't get Tastycakes.

I am an East Coaster born and raised.

MMMMMMmmmmmmmm

I grew up in Upstate NY. Ever had Spiedies? Marinated grilled lamb on Italian bread...

No one's ever heard of them. I get some of the spiedie marinade from a friend who goes back there, but its semi mass produced and just isn't as good as the ones from Sharkies Bar in Binghamton, NY.

"Originally from Italy, this delicacy seems to be found only in the Broome County area of New York State. How and when spiedies came to this area, having never been documented, remains a mystery.

Traditionally, spiedies were made from lamb. Today, however, they are made from lamb, pork, chicken, veal, venison, and beef. The cubes of meat are marinated in a sauce as varied as the types of people that enjoy them."

white castle and their 'fur burgers'. Blech. You clean your system out and your on the crapper for 4 hours after you eat that stuff.

L&B's pizza in brooklyn is off the hook. Fo Shizzle mah Nizzle!

Violet Crumble

Never seen them anywhere else but Oz.

Quote:

Originally posted by tabs
There isn't anything that I can't get...with a telephone call...except Texas Hot Links from The Gonzales Market in Gonzales Texas.

Tabs - prehaps the best hot links ever can be found in Tyler Texas at a place called Raes. They are more addicting that crack! You can't just eat 5, 10 to 12 puts you in a mood like a duck at a junebug convention.

These things ouze grease, gauroonteed to raise for lipid count 300 points.

Violet Crumble...

I've had these in the states. DC, Oregon, even Montana.

Cozy Inn burgers in Salina, KS (http://www.plainsfolk.com/oases/oasis27.htm). I'm pretty sure White Castle stole the idea from this place.

OK BOYZ...

Manuel El Tepeyach...in East LA....Machaca Burrito, Taquitos, and the Special.....

Chicago Pasta House..Moreno Valley...best stuffed pizza ever..

Bobby Raes BBQ.. San Bernardino he gets his sausage from
Gonzales

Old Town Cafe in Old town San Diego...Home made Tortillias and Carnitas...

Honorable mentions...Walts Wharf in Seal Beach, Sycamore Inn in Rancho Cucamonga, Burger Continental in Pasadena, Pecos Bill BBq in Burbank.... Knowlwoods.Orange CA...Burgers and Irish Nachos , Heros in Clarmeont, Some Crust Bakery Clarmont, Abels Bakery Mission Viejo, BC's Cafe Rancho Cucamonga..Fridays Fish and Chips...

Ivars in Seattle, Madona Inn...San Luis Obispo..Black forest Cake, Kowolskis...Detroit Holiday Kiebasa, Mrs Renfros..Texas? Tomatoe Relish, Canterberry Farms..Washington ..Blue Berry Vinegar....Old English Inn ...Victoria BC...Sunday Brunch....Saunders Detroit....ice cream sundays...Buckhorn Exchange..Denver..steaks...The White House..Denver...fried Chicken...Can't remember the name ,but can tell yu where it is in Turo Novia Scotia....Lobster Buffet.... Harkeskeets on the Wharf in Maine...Lobster and Clams, or any local fishermans garage Lobster market....

IN LV

Chows...Sahara and Decature...best Dim Sum this side of HK...

Jerrys Nugget...Locals Casino ...Prime Rib..48 oz for $30 and the deserts to die for....

Bertoluci's one in the Forum shops and one on Sahara....killer veal Parmigania...at a reasonable price...

Luv It's...Custard Ice Cream to die for

Santa Fe Station...Homemade Chicken Fried Steak....good comfort food at reasonable prices....

Sushi in Summerlin...all you can eat lunch for $20

I miss the breakfast burritos from Farmington, NM and the chili out there is like none other I've found anywhere. I like chili and out there they ask "red or green" when you order....everywhere else from OKC east you get chili con carne. :(

Corn Chowder in the Navaho Nation....AZ.....

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john70t nope, but I've got a jonesing for some memphis-style web ribs about now.

check out: www.corkysbbq.com

quote: tabs "Corn Chowder in the Navaho Nation....AZ....."

also, Navajo tacos....talk about a meal in itself! Too much for me!