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-   -   How do you guys enjoy your salad? (http://forums.pelicanparts.com/off-topic-discussions/236733-how-do-you-guys-enjoy-your-salad.html)

cantdrv55 08-18-2005 03:34 PM

How do you guys enjoy your salad?
 
I hate veggies. I especially hate salad. Can't find a way to enjoy it. Doctor says I need to eat more greens but to me it's like eating water. Looking for ideas to make salad taste better. What do you guys put in your bowl of rabbit food?

COLDBASS 08-18-2005 03:34 PM

FETA...

dd74 08-18-2005 03:37 PM

Yep, feta. Steak, chicken, tuna. Lots of walnuts, pecans. If you need to eat salad, just mix in some of your other favorite foods with the leafy stuff.

kjb 08-18-2005 03:37 PM

fresh tomatoes (in season right now), chopped garlic, balsamic, olive oil, salt, and pepper!

bryanthompson 08-18-2005 03:40 PM

if i make it myself, it has to have chicken bacon bits, tomatoes, onion, and peppers...

I love Olive Garden's salad, too.

livi 08-18-2005 03:41 PM

You donīt need to eat salad.

Trust me, Iīm a doctor...:D

gassy 08-18-2005 03:48 PM

Grilled asparagus all the way. If that's not possible, slam down some broccoli trees--dip in hommus first. Quite good.

vash 08-18-2005 03:52 PM

let a cow eat the veggies first. then grill with salt pepper until medium rare,....enjoy.

dd74 08-18-2005 03:52 PM

Quote:

Originally posted by livi
You donīt need to eat salad.

Trust me, Iīm a doctor...:D

Seriously? I tried Atkins for about four months - lost like 30 pounds, too. But there's only so much beef and eggs a person can eat.

And I'm a vast carnivore.

dd74 08-18-2005 03:56 PM

Quote:

Originally posted by vash
let a cow eat the veggies first. then grill with salt pepper until medium rare,....enjoy.
Medium rare's too cooked.

I measure my friends by who can sit with me at a table and watch blood squirt from my T-bone without getting up to rolf in the can...

lendaddy 08-18-2005 04:17 PM

Tossed


:)

nostatic 08-18-2005 04:31 PM

fresh spring greens for the "salad". Add tomatos if you're so inclined, cucumber, green onions. Boil some sweet corn, drain, and rinse with cold water. dump the corn on the salad.

in a small sealable container crumble feta cheese, and add 3 parts balsamic vinegar to one part extra virgin olive oil. Cover and shake, then pour on the salad.

The key is the tart of the balsamic and the sweet of the corn. Trust me on this one...

Shaun @ Tru6 08-18-2005 04:39 PM

maple-balsamic-bacon vinaigrette.

Cook up some bacon crispy. Crumble. combine bacon, maple syrup and balsamic vinager with olive oil. throw in some shallots, salt, pepper to taste. Make a lot of it, let it sit, get's better every day in the fridge.

You can drizzle it on cold or heat it up and pour over spinach with cherry tomatos, walnuts or pecans or both, julienne carrots and red onions.

Can't beat it.

GettinHeadStuds 08-18-2005 07:05 PM

salt, pepper, oil and vinegar.

Westy 08-18-2005 07:09 PM

What Phillip said or,,,,,,a cobb salad. Roasted chicken, sliced hard boiled egg (I toss the yoke) crumbled bacon, crumbled bleu cheese, green onions, kidneys and garbonzas, oooooh, I'm getting hungry.

MysticLlama 08-18-2005 07:14 PM

With enough dressing that it's probably not very good for me anymore. :D

VincentVega 08-18-2005 07:21 PM

roast a little goat cheese with salt and pepper, add to bed of baby spinach. yum

Don 944 LA 08-18-2005 07:29 PM

tossed

curlesw 08-18-2005 07:29 PM

What's a salad?

yellowline 08-18-2005 08:37 PM

Good croutons?


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