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JW Apostate
Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
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I'm weird
I don't like touching messy food.
I wasn't always this way. Now ( as in right now ) I am eating my pizza with a knife and fork. Earlier I ate nachos with chopsticks. Any candy stays in the wrapper before munching. ( no melting chocolate in my hands, thank you very much ) If I want Cheetos on a road trip, they will be in a paper cup. I work with a lot of very messy materials, which I diligently attempt to keep off my hands and clothes. It seems the only stains on my work clothes are from lunch ![]() KT
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'74 914-6 2.6 SS #746 '01 Boxster |
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Cars & Coffee Killer
Join Date: Sep 2004
Location: State of Failure
Posts: 32,246
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If you are ever in Bloomington, I'll take you to La Bamba's for chorizo burritos.
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Some Porsches long ago...then a wankle... 5 liters of VVT fury now -Chris "There is freedom in risk, just as there is oppression in security." |
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"O"man(are we in trouble)
Join Date: Nov 2005
Location: On the edge
Posts: 16,452
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I can't clean the seeds out of a pumpkin with my hands, just can't stand the feel. Nor do I like eating messy food with my fingers. I know I'm weird cause my wife keeps telling me I am.
Weird is good! |
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Cars & Coffee Killer
Join Date: Sep 2004
Location: State of Failure
Posts: 32,246
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I take it neither of you have ever taken an animal husbandry course....
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Some Porsches long ago...then a wankle... 5 liters of VVT fury now -Chris "There is freedom in risk, just as there is oppression in security." |
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JW Apostate
Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
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Some of my friends laugh at me...Their kids, too.
I don't care. I know I can always wash my hands. I don't like gritty, oily, clingy, saucy or drippy food stuff. The other night we had a LARGE platter of King Crab legs with drawn butter. My world came crashing down. ![]() KT
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'74 914-6 2.6 SS #746 '01 Boxster |
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"O"man(are we in trouble)
Join Date: Nov 2005
Location: On the edge
Posts: 16,452
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I think I could do the cow thing no problem since you can wear a glove but that pumpkin thing is never going to happen AGAIN and since all the kids are grown no reason to be makin jack-o-laterns.
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Registered
Join Date: Aug 2004
Location: Wisconsin
Posts: 4,362
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Brilliant! Thanks for the tip!
![]() I eat Buffalo wings with a knife and fork. Tip - you can easily move a couple of notches up the hotness scale when eating wings this way. I always get the hottest possible and watch my co-eaters writhe in pain. ![]() |
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Cars & Coffee Killer
Join Date: Sep 2004
Location: State of Failure
Posts: 32,246
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Do you guys eat ribs?
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Some Porsches long ago...then a wankle... 5 liters of VVT fury now -Chris "There is freedom in risk, just as there is oppression in security." |
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JW Apostate
Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
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When I make ribs, they fall away from the bone.
Fork action. KT
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'74 914-6 2.6 SS #746 '01 Boxster |
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Cars & Coffee Killer
Join Date: Sep 2004
Location: State of Failure
Posts: 32,246
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You must boil them then.
I slow-cook them. Juicy with a hint of ham flavor, but not as tender as boiling them...
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Some Porsches long ago...then a wankle... 5 liters of VVT fury now -Chris "There is freedom in risk, just as there is oppression in security." |
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"O"man(are we in trouble)
Join Date: Nov 2005
Location: On the edge
Posts: 16,452
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JW Apostate
Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
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Quote:
I pour beer, orange juice, maybe some teriaki in the bottom of a rosting pan. The ribs are rubbed with a RIDICULOUS amouint of seasonings. I arrange the ribs so they stack on top of each other with air spaces between them. I cover the pan with a lid or foil and bake at 250 for 4 hours. Place them in a pan or on a plate and allow them to cool while you light up the mesquite fired BBQ. Place the ribs on the grill, after the first turn mop on your favorite BBQ sauce. Turn again and mop. Don't burn the sauce. And...Don't get any on you! KT
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'74 914-6 2.6 SS #746 '01 Boxster |
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Cars & Coffee Killer
Join Date: Sep 2004
Location: State of Failure
Posts: 32,246
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My apologies for accusing you of boiling.
![]() I simply put mine on the barbeque pit raw (offset heat source). I add Jack Daniels pellets to the fire in a smoker box. I let them smoke for 20-30 minutes, then flip them every 30 minutes for two hours. I finish them with some Jack Daniels original BBQ sauce on the grill. The vinegar cooks off leaving a sweet, thick glaze over juicy, flavorful ribs.
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Some Porsches long ago...then a wankle... 5 liters of VVT fury now -Chris "There is freedom in risk, just as there is oppression in security." |
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Registered ConfUser
Join Date: Aug 2006
Location: Waterlogged
Posts: 23,458
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OK...I gotta ask. Do you have sex?
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Mike “I wouldn’t want to live under the conditions a person could get used to”. -My paternal grandmother having immigrated to America shortly before WWll. |
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No Band
Join Date: May 2007
Location: The Casino
Posts: 3,901
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Yeah man the "Y" What about eating at the "Y"??? Chopsticks just won't do in that situation I'm afraid....
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"HEY A$$MAN!!!" ![]() |
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JW Apostate
Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
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Predictable...
Full body condom. ![]() KT
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'74 914-6 2.6 SS #746 '01 Boxster |
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No Band
Join Date: May 2007
Location: The Casino
Posts: 3,901
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This thread is useless without PICS!
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"HEY A$$MAN!!!" ![]() |
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drag racing the short bus
Join Date: May 2002
Location: Location, Location...
Posts: 21,983
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I'm hungry.
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The Terror of Tiny Town |
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one of gods prototypes
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dickie roberts is in the house
![]() i don't think it's a big concern.....until you start wearing gloves 24/7 ![]()
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Brought to you by Carl's Jr. |
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<insert witty title here>
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How do you wrench on the P-car? No amount of diligence with cloths, wearing gloves, etc. have allowed me to come away with clean hands when working on the car.
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Current: 1987 911 cabrio Past: 1972 911t 3.0, 1986 911, 1983 944, 1999 Boxster |
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