hey Todd, if you can come down tomorrow, Chris will be here helping with a full suspension rehab on the new T. I'll treat you to lunch. Won't be able to make it up Sunday, sorry to say, tomorrow's my one day off.

Ready to go.
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Drink some water if you are going to drink pickle brine

It is all the salt in it that helps with the cramps

it's also good for acid reflux.

This brings back memories of my grandfather....

He would get up in the middle of the night and ease into the kitchen for a late night sip of pickle "juice" as he called it.

I can still see him now, illuminated by only the light of the refridgerator, standing in his underwear, spindly bird-like legs holding him up. Taking the pickle jar and turning it up!
My grandmother wanted to kill him on many a morning when she'd go to the 'fridge and see that he'd all but emptied the juice form the dills.

Thanks for bringing back a memory. I miss him badly.

It sounds nasty, but vodka, soda/cola and pickle brine is pretty damn good. Took my first sip of that creation last night. The folks living in the sticks know what's good.

Take 1 of each: Green/red/yellow Bell pepper, about half a dozen Jalapenos, a habanero, a carrot. Chop into tiny pieces or go in the food processor. Mix with your pickle brine , keep it pretty dense.

In a week or so, spread that stuff on an Italian sausage sandwich or a hamburger. YUM.

That sound fantastic!
I'll give it a try for sure.

It's also supposed to cure hangovers. I think its a Polish thing.

2nd the suggestion of a slash of pickle brine to a Bloody Mary.

Or when all the pickles are gone and all the brine is there, just refill the jar with the pre-peeled baby carrots.

Pickled baby carrots are awesome after 2-3 weeks soaking.

Wife drinks it with butter milk.
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as a chaser or mixed?