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Join Date: Sep 2002
Location: Cambridge, MA
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Why exactly is "too damn hot" bad
Hey all, as a somewhat paranoid owner of a 2.7 without front cooler (doesn't run too damn hot by the way without me being a total nut), I'm wondering what it is about a hot engine that causes damage. I know this may be a really dumb question, but I'm wondering anyway.
20W50 doesn't (shouldn't) break down at 250 degrees. Is it that the different expansion rates of different wearing parts causes excessive wear, is it fear of catestrophic cracking etc... Or could it be that 250 degrees is indicative of much higher temperatures elsewhere in the engine (where?)
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1977 911S Targa 2.7 |
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Quote:
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Ask me how I know. Been fighting high temps for a while and wondered the same
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Charlie Stylianos 1982 SC Targa www.Dorkiphus.com - (The Land of the NoVA/DC/MD Porschephiles) |
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Heat causes viscoscity break down, causing friction. Friction is an engines worst enemy. Think of a piston grrrrrrrinding against a cylinder wall, rings shear, vavles seize. Oh jesus make it stop!
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Read this:
http://www.elephantracing.com/techtopic/oiltemperature.htm The other issue is thermal expansion which has a nasty habit of pulling head studs, especially true of 2.7 motors.
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Chuck Moreland - elephantracing.com - vonnen.com |
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very interesting. assuming it didn't cause massive oil leaks (synthetic), would the new M3 oil (15W-60) be a superior oil for our engines?
Extrapolating from the chart on the Elephant Racing page, it seems that an extra 10 of weight (like from 15W40 to 15W50) on the hot end is equivalent to 20 degrees worth of viscosity effect.
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1977 911S Targa 2.7 |
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You do not have permissi
Join Date: Aug 2001
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The ring end gap also closes as it heats up, and too much pushes it into the cylinder wall.
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You will also tend to more easily pre-detonate (ping) the pistons at higher temperatures.
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Nick '85 Carrera |
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I have the trombone oil cooler set up on my SC and it sucks.. not only that - it's ugly.
Anyways after I get my SSIs put on - I'm picking them up tomorrow- Thank You Pelican!!!!!!!!! My next project besides wheels/tires are to upgrade to a late Carrera style cooler. And from what I understand upon thorough investigative research here is that Chuck Moreland is the man to go to. So with that said. I think it is 'wise' to upgrade to an external cooler. After all it's all about the oil flowing in these babies that makes them so special, no? |
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Here's a silly question: For us guys who dont have actual "numbers" on our oil temperature gauges, what do the 2 white lines indicate (temperature wise)? Mine usually stays right between the 2 white lines, but when I run her, she will get as high as the second white line (so far).
Anybody know?
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Matt '82 911SC Targa! |
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For the non-numbered guages,
1st white bar = ~200 degrees F. 2nd white bar = ~250 degrees F. Top Red = ~300 degrees F. If you look real close, at an angle behind the guage rim, you can see the bars marked with their corresponding temperatures in Celsius. Once you convert these numbers to F., you'll get the above values.
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Charlie Stylianos 1982 SC Targa www.Dorkiphus.com - (The Land of the NoVA/DC/MD Porschephiles) |
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1983/3.6, backdate to long hood 2012 ML350 3.0 Turbo Diesel |
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Oops, Charlie beat me to it.....my bad....
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1983/3.6, backdate to long hood 2012 ML350 3.0 Turbo Diesel |
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So if I am tracking my car (two drivers even) but it never gets to the second white line on my gauge, am I to ASSume that my temperature range is safe?
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Big ol built Duramax Durango R/T 19’ Current Custom project V8 M3 08’ Built and spoiled |
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I've often heard ( engine rebuilders on this list please confirm) that he upper-most area of the piston sees the most heat. This is understandable as its in the flame path of ignition. Accordingly, the upper-most piston ring takes a terrible beating, and cars running synthetic tend to have upper rings, and/or ring grooves in the piston in better shape. Temps here go to ( please confirm , again) 600 degF, as I recall. If correct, normal oils will coke and cake at this temp and syns will typically hold up better.
--Wil Ferch PS---I've posted the temps of the various white/red lines on the un-numbered gauges for mid 80's gauges on the list before....can be approximated by 150/200/250/300 degF starting from the first white block ( not line) and going up.
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Wil Ferch 85 Carrera ( gone, but not forgotten ) |
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Red line oil will out perform any Mobil 1 oil going, all the way to over 500 degrees F and it leaves no ash to clog things up like Mobil one does. If you have a balls out Porsche USE Redline oil, ask any real racer.
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Snowman:
Intersting comments.... so you have a large scale lab and have determined this for yourself?...or you did "controlled" studies side-by-side on *many* motors to determine that Mobil 1 is junk in comparison? Interesting also in that published lists of various oils indicate Mobil 1 has no ash content..some others do. So how does this ash plate out when there isn't any? I'd like to understand the basis of your comments... care to share? ---Wil Ferch
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Wil Ferch 85 Carrera ( gone, but not forgotten ) |
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There is another way to look at this too. There are a hell of a lot of SCs running around with trombone coolers and 140k on the clock. Looks like 20-50 dino and a trombone coolers works pretty good to me.
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Robert Stoll 83 911 SC 83 944 |
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