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Originally Posted by dan88911

Here you go.
https://www.popularmechanics.com/home/food-drink/a21272152/jeffersons-whiskey-experiment/?src=nl&mag=pop&list=nl_pnl_news&date=062218

Ohhh geezus....most likely it the gentle swaying of the boat that the stuff is on that causes it to slosh around inside of the barrel. Then you have to look at temp differentials of heatng and cooling of the barrel.

But this is getting ridiculous.

Also everybody is jumping on the band wagon and becoming a micro distiller....