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Once when we finished of phase of a project on the Willy Br.. a group of use went to Lugers to celebrate.. We had one particularly salty waiter...
One of the guys mentioned he wanted a steak well done!, The waiter quipped " we dont cook steaks like that" then "just eat the small end!" funny, I still work with the guym and we never hold back from ribbing him about well done steak.
BTW, allegedly the waiters there make six figures between salary and tips.
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