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83 911 Production Cab #10
Join Date: Jun 2009
Location: Ottawa, Ontario, Canada
Posts: 11,134
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Tourtière with mashed potato.
Old French Canadian dish that is traditionaly serve during the 'Réveillon" (late meal on Christmas eve).
Lots of different versions, venison and meat are the most popular. My wife (the Anglo in the family  ) does an excellent meat mix version; Beef, Pork and Veal which is my preferred version.
Usually top with gravy or ketchup.
https://www.thecanadianencyclopedia.ca/en/article/tourtiere
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Who Will Live... Will See 
83 911 Production Cab #10, Slightly Modified: Unslanted, 3.2, PMO EFI, TECgt, CE 911 CAM Sync / Pulley / Wires, SSI, Dansk Sport 2/2, 17" Euromeister, CKO GT3 Seats, Going SOK Super Charger
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