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mthomas58
Throw it on the ground!
Join Date: Aug 2006
Location: Atlanta, GA
Posts: 2,575
24 hour sous vide beef short ribs and 2 hour carrots. Short Rib Braising liquid: apple cider vinegar, sofrito, roasted red pepper, garlic, lime juice, bay leaf, chipotle pepper, ground cloves, salt and pepper. Outstanding!
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Last edited by mthomas58; 01-10-2019 at
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01-09-2019, 05:28 AM
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