Quote:
Originally Posted by gtc
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I keep meaning to try Pechuga sometime... sounds intriguing.
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Tried the chicken-quila at a bar in SF a year or so ago. It was what it promised, it was worth $25 to taste it but I'd never buy a bottle. A once-in-a-lifetime experience I guess you could say.
The other Del Magueys - they're awesome and worth the price. Some are smokey like putting your head over a campfire rather than rich like scotch. Rather than drink it you could just sit there and smell it for hours...