Quote:
Originally Posted by Shaun @ Tru6
Baz, I want to compliment you on your tasty array of plastic containers. 
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LOL, Shaun. Do you think I need to work on my presentation skills?
Quote:
Originally Posted by Shaun @ Tru6
Surf & Turf. Lobster steamed and finished in butter in a butter griddled bun and smoked brisket, made last week for a party, with spinach, red onion and horseradish sour cream on Wonder bread. Summer dinner doesn't get any better with a Bombay Sapphire gin & tonic.
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Fantastic as always, Shaun. That brisket - wow......
