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What about vintage port or whisky/brandy? I also think the big port houses do 40y tawny bottlings.
You're still going to pay! Drinking things older than you is a young person's game.
I have 90% of a bottle of bourbon that was distilled when I was in utero (1974) then barrel aged 16y. At one serving/birthday I'll probably make it to 60.
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'78SC, lots of other boring cars...
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