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Back in the saddle again
Join Date: Oct 2001
Location: Central TX west of Houston
Posts: 56,910
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Quote:
Originally Posted by javadog
A variation of red beans and rice that I made the other day for lunch, using the recipe changes I outlined earlier in the thread. Not as soupy as most recipes, more meat than most.
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It looks tasty, but I like it when the beans cook to a thick sauce.
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Steve
'08 Boxster RS60 Spyder #0099/1960
- never named a car before, but this is Charlotte.
'88 targa  SOLD 2004 - gone but not forgotten
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