[PorscheGAL]

Originally Posted by sc_rufctr

Sorry Stephanie I don't mean to be rude but Spatchcocking a turkey may sound good but how would you fit it inside the average oven?

I've got a big oven and a turkey with some veggies barely fits.

(from the link)
This looks like a large chicken to me. Maybe US turkeys are smaller than AU ones but I seriously doubt this.

That's a legit question: My bird is about 12 lbs. It fits fine but if I was doing a larger bird, it wouldn't work. Most years I don't use the oven, I smoke it on the grill. This year, the forecast was calling for rain so I didn't get charcoal. Of course the weather man was wrong and it's a beautiful day here so it's going in the oven.