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My wife met her friend for lunch yesterday at a local taco joint. All the employees had on gloves, gloves only protect the food from their hands. How often do they change gloves?
The terminal where almost everyone slides in their credit card and then touches the screen gets cleaned how often? The tables have rolls of paper towels, that are on a stick. How often does that holder get cleaned? How about the hot sauce bottles?
It is that way every single day at millions of restaurants across the country. The germophobes are in panic. I do have a good immune system, but I certainly know with certainty I can be infected by just one careless person.
Common sense hand washing and some luck is about all we can do.
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Glen
49 Year member of the Porsche Club of America
1985 911 Carrera; 2017 Macan
1986 El Camino with Fuel Injected 350 Crate Engine
My Motto: I will never be too old to have a happy childhood!
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