Quote:
|
Google Jim Leahy no knead bread
|
^
This, there is a video of him demonstrating to Marc Bitman (NYT) this technique...
I bake bread every week or so, and can't remember the last time I broke out my mixer..
I use a Dutch oven,and heat for a good while at 500-550F, dump in the ball of dough, and bake for 15-20 mins covered, remove cover and bake until nicely browned....
