Quote:
Originally Posted by fred cook
The wife and I ate supper at a Huddle House tonight. Every other table was blocked off and the only things on the table were salt and pepper shakers. All of the employees were wearing masks and used the hand sanitizer often. My scrambled eggs and hashbrowns with sausage gravy were excellent!
|
Say goodbye to those salt and pepper shakers, as well.
You never know who might have touched them.
The new protocol is a waiter , in a mask and gloves ,setting an empty table in front of you, to prove you are safe.
Yum.