Thread: Rum question
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DWBOX2000 DWBOX2000 is online now
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Join Date: Apr 2015
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Its for my wife's birthday and her girlfriends at the beach that I am trying to cater. Considering I only cook eggs, this should be a challenge.

I talked to my bartender friend and he said to make it with the coconut rum and then add a layer of the spicy rum on top for visual appeal.

So I'll do that, a slice of pineapple and an umbrella in a clear plastic cup. Hopefully it works. A little J Buffett and they should be good to go.

Thanks guys.
Old 06-24-2020, 11:12 AM
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