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I have a mixed bunch of knives, mostly Wusthof Gran Prix chef knives, and J.A. Henckels "Pro S". I find that the Pro-S 5" utility knife is my favorite and most used. I also love my "Martin Yan" Chinese cleaver. I bought it from him when he came to town and did a cooking demonstration at the local fair, haha !! Loved that guy, such a showman.
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