So this was voted my best meal of the summer, so far.
Fennel bulb, onion, 4 cloves of garlic 30 min. Can of good tomatoes , Chile flakes, pepper, another 30..covered mostly
Lobsters boiled 3 minutes past dead, broken down with all of the juices guts and glory going into sauce pot..10 more
Add fresh clams,shrimp,halibut in order..covered
Cook the pasta in the lobster water... finish barely cooking lobster meat on low heat in separate pan.
Top pasta with sauce, clams,..and top that with the lobster meat...and more juices
