Quote:
Originally Posted by vash
They need to pick one. Haha. Like Chicago our Philadelphia 
But in reality. Makes sense. I can’t put my finger on the quintessential American dish. The one. I hope it doesn’t involve a damn hotdog. |
Cliff. I make my chicken adobo with just a mixture of vinegar, soy sauce, water, chopped onion, & garlic. I boil it down at the end to reduce it to a thick sauce that sticks to the chicken.