View Single Post
javadog javadog is online now
Registered
 
Join Date: Apr 2005
Location: outta here
Posts: 54,656
You should buy a whole duck, confit the legs and save them for a cassoulet, eat the breasts, cook everything else for a duck stock. How about 20 bucks, but you get several meals out of it.
Old 10-16-2020, 10:00 AM
  Pelican Parts Catalog | Tech Articles | Promos & Specials    Reply With Quote #3262 (permalink)