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Shaun @ Tru6
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Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,722
Fajita dry rub sirloin tacos. Tasty but no substitute for the birria tacos. Have to do those again. Let the dry rubbed steaks sit overnight and leave on the counter all day. Blacken in cast iron. Griddle the tortillas to melt the cheese. Assemble and enjoy with a dark ale.
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