Quote:
Originally Posted by group911@aol.co
The other option would be water storage above it for supply which I can't see in any of the pictures.
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They would need solar hot water heaters and lots of tank insulation to keep such a storage tank from freezing, not to mention electric tape to keep the supply lines from freezing.
Using water in such a climate, not only is there water damage but ice damage too.
A chemical system as found in a commercial kitchen hood system might be another option, but chemical damage might be as bad as fire damage.
There is no standard of care that I know of that could have prevented this other than early detection, and then one does not risk lives to save property.