[masraum]

Swiss Miss is good. I use 2 packets per cup.

But this stuff is better.



We used to have it someplace I used to work. I don't think I've ever seen it otherwise.

We don't keep packets around, so when we want some, my wife makes it from scratch (milk, honey, cocoa powder and a pinch of salt). The pinch of salt makes a huge difference. Without the salt, it's not nearly as tasty. Also, heavy cream is good. Also, believe it or not, but cashew milk is also a very tasty addition (in addition to other milk, not only cashew).