Quote:
Originally Posted by vtsunshine
I think you're right on money with the sugar spike. When following an IF where I wouldn't eat until 4pm, my mornings and afternoons were much more even keeled with energy and mood.
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It's interesting, you hear lots of folks these day say things like "I need to eat something, my blood sugar is low." If they are diabetics, sure, absolutely, but I hear lots of folks say that.
I was curious about blood sugar, and what it did and what was BS and what wasn't so I bought an inexpensive monitor and checked it to see if I could see a pattern. (I'm not diabetic, and my BMI ranges between 23.5 and 25. I'm 6'2" and (now) 192-195 (thanks covid).
There were days that I'd test my blood sugar 10-15 times a day. Sometimes every 10-15 mins after a meal for 1-2 hours, plus before and after other meals, when I first got up and before I went to bed. I'd test while fasting which at times included 24-48 hour fasts. My blood sugar was never "low." Most of the time it was 85-100 if it had been several hours or even 24 or 36 or 48 hours since I'd eaten. Right after I ate, it could spike to anywhere between 125 and 165 depending upon what I'd eaten, and presumably, when I tested. But it always went back to "normal" within 2-4 hours.
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