Quote:
Originally Posted by Zeke
. Man you haven't had a potato chip as good as one right off the bagging conveyor belt still warm.
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One of my early, clearest memories was a tour in a potatoe chip facility in 1947/48. I was amazed they (in effect) sanded off the skins, & the whole conveyer system was amazing. Yes fresh hot ones were great. It's a mystery to me why I remember it so well.