Quote:
Originally Posted by Rusty Heap
Common hot dog sausage ingredients include: Meat trimmings and fat, e.g. mechanically separated meat, pink slime, meat slurry. Flavorings, such as salt, garlic, and paprika. Preservatives (cure) – typically sodium erythorbate and sodium nitrite.
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Which equals 'Yummy' 
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78 SC Targa Black....gone
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98 Honda Prelude
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