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mattdavis11 mattdavis11 is offline
Just thinking out loud
 
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Join Date: Nov 2001
Location: Close by
Posts: 6,885
Lets see, in the house today..
Tabasco, Original Red
Louisiana, Orginal Red
Trappey's
Chamoys
Valentina

Depends on what I'm having with it.

For the longest time, I was a Pace Picante fan, then Hell on the Red. Now there isn't any salsa or picante in the house.

I have made my own sauce. Not worth it for me. I grew the habeneros and japs outside my front door for all visitors to help themselves. I had some chile pequins too, but everyone was forewarned. It was a good year for peppers, bumper crop.
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Old 08-30-2021, 04:52 PM
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