Quote:
Originally Posted by Tishabet
The coho salmon have started showing up in my area of Puget Sound, here are two nice hatchery bucks I found this AM. The bigger one is already starting to form a "kype", the hooked jaw look that salmon get when spawning. Smaller one 6.27lb, larger one 8.96lb
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You sure do get your share of Salmon! What's your go to preparation for eating? I knew a guy who talked about wrapping in foil and using the "pot scrubber" setting on the dishwasher.
Nice catch BTW Grant!