[masraum]

I've been eating 3-5 salads per week, but they've either been salad in a bag (greens, dressing, toppings) or greens in a bag and then adding my own toppings and dressings (sad that I'm going with the pre-made bags, but it is what it is). I'm by myself (except for the dog) ~4 days per week. I eat these for lunch while working, so I don't have time to chop/tear salad, etc....

What I've discovered is that I'm loving salads that are based on cabbage. Trader Joe's and Whole Foods both have some salads where the greens are all or mostly cabbage, and you can also purchase just chopped cabbage or a combo of cabbage and other stuff. I've really been enjoying them and the cabbage seems to do better in a bag than most of the really thin leafy greens that most salads are based on.