[masraum]

Originally Posted by stevej37

Never had one. But if I did...I would order it with vanilla instead of chocolate.
I'm just not a chocolate fan.

HEATHEN!

It's making me anxious for egg nog though!

I remember as a kid liking eggnog (which I'm sure was sans liquer). THen I remember later as a young adult not liking it. A few years back, we came across this recipe and made it and WOW! I could drink a lot of this eggnog!

It includes raw eggs, but you'd never know it, at least, I can't tell.
https://www.foodnetwork.com/recipes/alton-brown/eggnog-recipe2-2013745

Ingredients
4 egg yolks
1/3 cup sugar, plus 1 tablespoon
1 pint whole milk
1 cup heavy cream
3 ounces bourbon
1 teaspoon freshly grated nutmeg
4 egg whites

Procedure
1 In the bowl of a stand mixer, beat the egg yolks until they lighten in color. Gradually add the 1/3 cup sugar and continue to beat until it is completely dissolved. Add the milk, cream, bourbon and nutmeg and stir to combine.

2 Place the egg whites in the bowl of a stand mixer and beat to soft peaks. With the mixer still running gradually add the 1 tablespoon of sugar and beat until stiff peaks form.

3 Whisk the egg whites into the mixture. Chill and serve.