Quote:
Originally Posted by Shaun @ Tru6
Absolutely, I have several international sandwiches that I would do like this gochujang grilled beef with ramen but I would have to move to CA to do it. It would be terribly fun to do a different sandwich each week.

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"Pop ups" are more accepted out here. We've been eating "L.A. street dogs" and tacos from pop ups on the sidewalk downtown for years.
Heck, I'm always game for some homemade Tamales out of the trunk of a car in the supermarket parking lot or an "Elote' Bowl" from someone's Abuelita pulling a cooler in a kid's wagon down the sidewalk.
What doesn't kill you makes you stronger!