[svandamme]

So I wonder, if you got half a liter of breat milk you can sell
can you then cut it with regular pasteurized, non skimmed cow milk and sell a full liter on the street?
or cut it with milkpowder and water?

or just sell regular milk and add some flavoring to make it taste a bit funny and just say "well I ate a lot of asparagus the other day"

How would these freaks know if it's actual human milk.

Cause I sure as hell do not know what it would taste like, nor am I interested in doing blind taste tests and what not.