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Originally Posted by Aerkuld
If he wants to buy good whisky and put ice in it that's entirely up to him - drink it any way you want. Me? I'll take it neat please. Add some water for some of the high proof cask strength stuff.
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Friends do not let friends freeze whiskey / scotch so it cannot be tasted.
I am all for icing whiskey when it is some cheaper Jack Daniels / Jameson style whiskey.
I am trying to help a good guy here, Bryon is good people, I used to be a iced Whiskey drinker then started to explore aged whiskeys and scotch and understood the need to tone down the ice and taste the whiskey / scotch.
I make my old fashioned's with Rittenhouse Rye, a $30 bottle with ice. I am not stranger to icing it down.
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To say it was like drinking velvet would be an understatement.
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Anytime I break out my 21 y/o Bushmills I feel the same way. It is such a treat.
