[vash]

getting thru college, i worked at my parents restaurant.

packing up chinese food to go was a lot of work!! i rarely got tipped. i got hardened to it and quit caring. i didnt expect any. but when i got one, it would blow my mind. if any waitstaff helped me, i just gave it to them. it was so little anyways, since it was so rare it was better in their pocket than mine.

what it showed me was that some togo food sucks to pack up. a tiny elderly korean woman just gave me togo dinner last week. there were boxes within boxes full of banchan, and sauces, etc. i tipped her like i was sitting at her table eating. she earned it. it was so tidy that i had no worries of it blowing up in our new car. she had it down to a science. its a lot of work.