Stir fried rice:
Rice cooked on the dry side.
Chicken sliced up while still half frozen.
Cabbage chopped and marinated 24hrs with rice vinegar, dab of Mirin sweet wine, red Gouzhou black bean oil, red chili garlic,
Dried mushrooms, washed of all packaging phosphates, and rehydrated in water soy and sweet hon tsuyu at least a few days.
(This will keep for many days..)
Shrimp with garlic powder white and black pepper fried in coconut oil.
Scrambled eggs rolled around on the hot pan a few seconds.
It could have used a few peas for color or more green onions.
